Stalking The Blue Eyed Scallop - Sustainable Seafood Guide | Best for Coastal Foraging & Seafood Lovers | Perfect for Beachside Cooking & Outdoor Adventures

Euell Gibbons tells how to find marvelous food in every coastal area of North America.This book contains numerous drawings for identification and abounds in recipes and cooking tips from chowders and clambakes all the way to simple epicurean treats such as boiled periwinkles dipped in melted butter.